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/iza-kaiee-ya/ noun
A type of Japanese bar in which a variety of small, typically inexpensive, dishes and snacks are served to accompany the alcoholic drinks.

Alcohol is just as important as food, and instead of everyone ordering a ‘main’ dish, it is normal to order a variety of dishes for all to share. 

The word izakaya is made up of the kanji 居酒屋, meaning “stay,” “alcohol,” and “room”.